Objectives: The children in the School-Age 3 group had the ongoing objective of learning the ins and outs of the Restaurant business and how to be successful in creating their own.
Completed: March 2023
Educators:: Kelsey, RECE and Jung
Throughout the entirety of this project, the children engaged in and explored in a variety of experiences which expanded their knowledge off Restaurants. From creating their own Restaurants using loose part, inviting a Chef into their program, and writing their own menus, the group displayed growing knowledge and passion throughout.
Click here to read the complete documentation on our project
